Friday Night Fiesta! 🎉
Our Friday Festival of Golf dinner is Mexican theme (we will have our regular menu for those who don’t like Mexican!) Get your fiesta on with a margarita and delicious menu!
⭐️ Annatto Marinated Pork Cutlets, charred corn, black bean salsa and chimichurri sauce 35
⭐️ Pulled Pork Burrito, rice, black beans, pica de gallo, guacamole and sour cream 20
⭐️ Lime, Cilantro and Chili Marinated Sword Fish with peri peri rice and spicy tomatillo sauce 32
⭐️ Pulled Beef Nachos, guacamole, pica de galo, sour cream and fresh coriander 28
⭐️ Pulled Lamb Tacos, paprika spiced quinoa and jalapeno salsa 25
⭐️ Cinnamon Dusted Churros with chocolate and caramel sauce 12
⭐️ Buñuelo – Golden Fried Tortillas, ice cream, agave chocolate garnish, tequila cream 12
⭐️ Strawberry Cheese Taco, toasted coconut 12
To book (bookings will be in the Auditorium), call the Lakes Restaurant on 6652 3244 ext 4.