Dear Members,
On the back of a very successful 5 years at Coffs Harbour Golf Club, Jess and Gerry have decided to relocate to the Gold Coast to be closer to their family. While we are very sad to see Gerry and Jess leave, we are excited for their new adventure and wish them all the happiness they deserve for their next chapter.
We are also sad to say Coen will be leaving us after 2 years at the Club. Coen is moving out of the area to embrace other opportunities in the hospitality industry. Coen has been a valued part of our team and we wish him all the very best in his future endeavors.
While at the Club, Gerry, Jess and Coen have focused on delivery high quality food, friendly customer service and growing our Friday night dinners, which they have done successfully. We thank Gerry, Jess and Coen for their time at the Club and we are sure their next employers will be very lucky.
This means we are looking for a new Head Chef, Sous Chef and Front of House Supervisor to join our team! If you know of anyone, please send them our way. They must pride themselves on going above and beyond, deliver a high-quality product and service and be enthusiastic and passionate about their roles
Members, please congratulate Gerry, Jess and Coen when you see them next AND book in for Friday night dinners! We have a limited number of Friday night dinners (no Friday night dinner on Good Friday) with our A team so book in for what we are calling Farewell Fridays!