Our next theme night will sure be a favourite – North Asia on Friday 19th April! Enjoy a special menu designed to share packed with fresh herbs and spices, succulent seafood and loads of flavour. To book call the Lakes Restaurant on 6652 3244 ext. 4<\/p>\n
Chicken Yakitori Skewers M$18 NM $20<\/p>\n
Prawn Fritters with Ginger and Lemongrass sweet chilli M$18 NM $20<\/p>\n
Peking Duck Spring rolls with Hoi Sin Dipping Sauce M$18 NM $20<\/p>\n
Crispy Crab Rangoon with Sweet and Sour Sauce M$18 NM $20<\/p>\n
Squid with Schzuan Pepper Salt and Chilli M$18 NM $20<\/p>\n
Sesame Crusted Seared Tuna with Ponzu and Wakame M$26 NM $28<\/p>\n
Bangbang Chicken with Spicy Peanut Sauce M$24 NM $26<\/p>\n
Mandarin Beef Stir-Fry M$26 NM $28<\/p>\n
Chinese 5 Spice Pork Spareribs with Ginger Plum Glaze M$28 NM $30<\/p>\n
Kung Pao Tofu Stir fry M$20 NM $22<\/p>\n
Special Fried Rice M$12 NM $14<\/p>\n
Mango Sorbet, Sake flamb\u00e9 Lychees, Toasted Coconut M$14 NM $15<\/p>\n","protected":false},"excerpt":{"rendered":"